Course information

Food Allergy Awareness Training Course Outline

Module 1: Introduction to Food Allergy Awareness, Allergies, and Anaphylaxis

  • Definition of Food Allergies and Intolerances
  • Common Symptoms of Food Allergies and Intolerances
  • Differences Between Food Allergies and Intolerances
  • Prevalence of Food Allergies and Intolerances

Module 2: Understanding Common Food Allergens

  • Food Allergens
  • Identification of Hidden Sources of Food Allergens
  • Cross-Reactivity Between Different Types of Food Allergens
  • Emerging Food Allergens

Module 3: Diagnosis and Treatment of Food Allergies

  • Diagnostic Tests for Food Allergies
  • Medical Management of Food Allergies Safe Food Storage Tips
  • Anaphylaxis Management and Emergency Response
  • Alternative Treatment Options

Module 4: Food Labelling and Regulations

  • Overview
  • Food Labels and Ingredient Lists
  • Role of Food Allergen Labelling in Food Safety
  • Labelling Exemptions and Exceptions

Module 5: Developing an Allergy Management Plan

  • Importance
  • Key Components
  • What is a Project and Why Do They Fail?
  • Individualising an Allergy Management Plan

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Who should attend this Food Allergy Awareness Masterclass? 

The Food Allergy Awareness Masterclass is designed for individuals who wish to gain comprehensive knowledge and understanding of food allergies. This course can be beneficial for a wide range of professionals, including:

  • Food Handlers
  • Food Service Professionals
  • Quality Control and Assurance Professionals
  • Occupational Health and Safety Officers
  • Food Inspectors and Regulators
  • Hospitality Industry Staff
  • Food Safety Auditors

Prerequisites of the Food Allergy Awareness Masterclass

There are no formal prerequisites for this Food Allergy Awareness Masterclass.

Food Allergy Awareness Masterclass Overview

The Food Allergy Awareness Masterclass delves into understanding, managing, and raising awareness about food allergies. In an era where allergies are increasingly prevalent, this course addresses their impact on health, social dynamics, and the food industry. It covers identification, reactions, and best practices to create safer environments for individuals with allergies.

Food Allergy Awareness is crucial for healthcare professionals, educators, hospitality staff, and anyone handling or serving food. Mastering this subject ensures recognising, preventing, and responding effectively to allergic reactions. Foodservice, healthcare, and education professionals benefit by providing safer, inclusive environments.

This intensive 1-day training offered by The Knowledge Academy delves deeply into food allergy recognition, prevention strategies, emergency response techniques, and best practices for creating allergen-aware environments. Delegates will gain practical insights, understand the nuances of allergens, and learn effective communication strategies crucial in managing allergic reactions, enhancing their confidence in handling such situations.

Course Objectives

  • To identify common food allergens and their sources
  • To understand allergic reactions and their varying severity levels
  • To implement strategies for preventing cross-contamination
  • To practice emergency response procedures for allergic reactions
  • To create allergen-aware environments in professional settings
  • To develop personalised dietary plans considering food allergies
  • To promote inclusive practices for individuals with food allergies
  • To collaborate effectively in managing food-related allergies

Upon completion of the course, delegates will acquire a profound understanding of food allergies, including identification, prevention, and management strategies. They will also receive a certification which validates their understanding of allergens, emergency response protocols, and inclusive practices.

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What’s included in this Food Allergy Awareness Masterclass? 

  • World-Class Training Sessions from Experienced Instructors    
  • Food Allergy Awareness Certificate 
  • Digital Delegate Pack

Why choose us

Our Mississauga venue

Includes..

Free Wi-Fi

To make sure you’re always connected we offer completely free and easy to access wi-fi.

Air conditioned

To keep you comfortable during your course we offer a fully air conditioned environment.

Full IT support

IT support is on hand to sort out any unforseen issues that may arise.

Video equipment

This location has full video conferencing equipment.

Mississauga is the sixth largest city in Canada. It is in the south of the province of Ontario in the region of peel. The city is estimated to have a population of around 715,000 people. The rapid growth of this city is attributed to its proximity to Toronto. It was originally built as suburb of Toronto. Education in Canada is mostly free and publicly funded. It is overseen by the federal, provincial and local governments, with the education within provincial jurisdiction and the curriculum overseen by the province. Education is compulsory in most provinces up to the age of 16. Mississauga is served by the Peel District School Board, which operates the secular English speaking public schools. There is also a school board that runs the local catholic schools and a board that runs the French speaking schools in the area, one for the secular French schools and one for the catholic French schools. There are a number of schools in the area that offer specialised programs. These include the French immersion schools such as Clarkson Secondary School and Streetsville Secondary School. There are three schools in the areas that off a Regional Arts Program and two that offer a specialist sci-tech program for students who are gifted in these areas. There is also two schools that offer support for those studying for the international baccalaureate plus numerous other programs. Canada’s higher has a very good reputation. However there is no formal ranking system and students will often choose colleges and universities bases on geographic convenience and the reputation of a particular course. Mississauga is home to one of the three campuses run by the University of Toronto. This university is ranked as the 34th best university in the world and is the second highest ranked Canadian university in the rankings. The campus was established in 1967 and is the universities second largest division. It is home to 12,000 students. They have 15 academic departments and pupils can choose from 148 programs to participate in from 89 areas of study. Students can study both undergraduate and graduate programs on this campus. This campus also has an excellent research environment that has helped the staff and researchers become internationally recognised for their work. The university includes Institutes for Management and Innovation, and Communication, Culture, Information and Technology.

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Address

Robert Speck 2
2 Robert Speck Parkway
Suite 750
Mississauga
Ontario
L4Z 1H8

T: +1 6474932992

Ways to take this course

Experience live, interactive learning from home with The Knowledge Academy's Online Instructor-led Food Allergy Awareness Training in Mississauga. Engage directly with expert instructors, mirroring the classroom schedule for a comprehensive learning journey. Enjoy the convenience of virtual learning without compromising on the quality of interaction.

Unlock your potential with The Knowledge Academy's Food Allergy Awareness Training in Mississauga, accessible anytime, anywhere on any device. Enjoy 90 days of online course access, extendable upon request, and benefit from the support of our expert trainers. Elevate your skills at your own pace with our Online Self-paced sessions.

Streamline large-scale training requirements with The Knowledge Academy's In-house/Onsite at your business premises. Experience expert-led classroom learning from the comfort of your workplace and engage professional development.

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Team building opportunity

Our offers a unique chance for your team to bond and engage in discussions, enriching the learning experience beyond traditional classroom settings

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What our customers are saying

Food Allergy Awareness Training in Mississauga FAQs

Food allergies are immune system reactions to certain foods, causing symptoms like hives, swelling, and digestive issues. Severe reactions, known as anaphylaxis, can be life-threatening and require immediate medical attention. Common allergens include peanuts, shellfish, and dairy.
Taking the Food Allergy Awareness Course enhances your understanding of allergens, improves food safety practices, and ensures compliance with regulations. It helps prevent allergic reactions, promotes customer safety, and boosts confidence in handling food allergy-related situations effectively.
There are no formal prerequisites for this Food Allergy Awareness Course.
In this training course, delegates will have 1-day intensive training with our experienced instructors, a digital delegate pack consisting of important notes related to this course, and a certificate after course completion.
This course is a 1-day training course during which delegates participate in intensive learning sessions that cover various course topics.
Yes, upon completing this course you will receive a certificate of completion to validate your achievement and demonstrate your proficiency in the course material.
Completing a Food Allergy Awareness Course opens career opportunities in food service management, healthcare, education, food safety inspection, and hospitality. It equips professionals to ensure safety standards, educate others, and manage allergy-related risks in various settings.
Common allergens discussed in this training include peanuts, tree nuts, milk, eggs, wheat, soy, fish, and shellfish. The training covers recognising symptoms, managing cross-contamination, and emergency response procedures to ensure a safe environment.
The training course ensures compliance with food safety regulations and standards by providing up-to-date, comprehensive instruction on relevant laws, best practices, and procedures, equipping participants with the knowledge and skills necessary to meet and maintain regulatory requirements.
Yes, this training can be customised to suit various types of food service operations, including restaurants, cafes, food trucks, and catering services, ensuring tailored guidance for specific allergy protocols and best practices.
This training significantly enhances customer satisfaction and safety by ensuring staff can effectively manage food allergies, reducing the risk of allergic reactions, and fostering a safer dining environment, thus boosting customer trust and loyalty.
The Knowledge Academy in Mississauga stands out as a prestigious training provider known for its extensive course offerings, expert instructors, adaptable learning formats, and industry recognition. It's a dependable option for those seeking this Food Allergy Awareness Course.
The training fees for Food Allergy Awareness Trainingin Mississauga starts from CAD1395
The Knowledge Academy is the Leading global training provider for Food Allergy Awareness Training.
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Many delivery methods

Flexible delivery methods are available depending on your learning style.

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High quality resources

Resources are included for a comprehensive learning experience.

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"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"

Joshua Davies, Thames Water

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