Course information

Food Safety for Warehousing and Distribution Training Course Outline

Module 1: Food Safety and Storage

  • Beware of the Temperature Danger Zone
  • Take Special Care with High-Risk Foods
  • Storing Food in the Fridge
  • Freezing Food Safely
  • Storing Cooked Food Safely
  • Avoid Refreezing Thawed Food
  • Store Raw Food Separately from Cooked Food
  • Choose Strong, Non-Toxic Food Storage Containers
  • If in Doubt, Throw it Out!

Module 2: Handling and Storage of Food Aid Commodities

  • Receiving Commodities
  • Storage of Commodities
  • Stacking
  • Accounting for Commodities
  • Inspection of the Store and its Contents
  • Stock Records and Stock Control
  • Store Hygiene
  • Despatch of Commodities
  • Labour Management and Security
  • Reports
  • Support to the Storekeeper

Module 3: Effects of Moisture, Relative Humidity, and Temperature in Stored Food

  • Some Definitions
  • Effects on Biological Deterioration
    • Moisture Effects
    • Temperature Effects
    • Effects on Physical and Chemical Deterioration
    • Physical Changes
    • Chemical Changes
    • Moisture Sorption Isotherms for Foodstuffs

Module 4: Measurements of Moisture, Relative Humidity, and Temperature in Stored Food

  • Measurement of Moisture Content
    • Laboratory Methods
    • Field Methods
  • Measuring Relative Humidity
    • Wet and Dry Bulb Psychrometer
    • Hair Hygrometers
    • Thermohygrographs
  • Methods for Measuring Temperature
    • Liquid Expansion Thermometers
    • Bimetallic Thermometers and Thermographs
    • Thermocouples
    • Thermistors

Module 5: Effects of Climate in Stores and in Transportation

  • Condensation
  • Ventilation of Storage Buildings
  • Climatic Hazards During Transportation

Module 6: Driving Best Practices in Distribution

  • Good Food Handling Practices
  • Proper Personnel Training
  • Good Cleaning and Sanitation Practices
  • Effective Pest Control Programme
  • Proactive Shipping and Receiving Programmes
  • Recall Programme
  • Hazard Analysis and Critical Control Points (HACCP) Programme
  • Institute a Food Defence Programme

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Who should attend this Food Safety for Warehousing and Distribution Training Course?

This Food Safety for Warehousing and Distribution Training Course is designed for individuals involved in the storage and distribution of food products. This course can be beneficial for a wide range of professionals, including:

  • Warehouse Staff
  • Distribution Personnel
  • Logistics Managers
  • Quality Control Inspectors
  • Food Safety Coordinators
  • Supply Chain Managers
  • Operations Supervisors
  • Inventory Managers

Prerequisites of the Food Safety for Warehousing and Distribution Training Course

There are no formal prerequisites for this Food Safety for Warehousing and Distribution Training Course.

Food Safety for Warehousing and Distribution Training Course Overview

Food Safety for Warehousing and Distribution is critical to ensuring consumables' integrity and safety during storage and transit. This training focuses on implementing best practices, understanding regulations, and mitigating risks associated with handling, storing, and distributing food items, maintaining their quality and safety for consumers.

Proficiency in Food Safety for Warehousing and Distribution is indispensable for Logistics Managers, Warehouse Supervisors, and food industry professionals. Mastering these practices ensures compliance with regulations, reduces liability, and upholds the quality of products delivered to consumers, fostering trust in brands and safeguarding public health.

This intensive 1-day training offered by The Knowledge Academy equips delegates with practical insights into food safety protocols, hazard analysis, and risk management specific to warehousing and distribution. Delegates will gain a deep understanding of proper handling, storage, and transportation practices, enabling them to implement effective strategies to maintain food quality, safety, and compliance.

Course Objectives

  • To understand and implement industry-specific food safety regulations
  • To identify potential hazards in warehousing and distribution
  • To develop strategies for proper food handling, storage, and transportation
  • To train on best practices to prevent contamination and maintain hygiene
  • To create protocols for quality control and risk mitigation
  • To ensure compliance with relevant food safety standards
  • To enhance skills in crisis management related to food safety issues

Upon completion of the training, delegates will gain a thorough comprehension of the critical principles and practices necessary to ensure the safe handling, storage, and distribution of food products.

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What’s included in this Food Safety for Warehousing and Distribution Training Course?

  • World-Class Training Sessions from Experienced Instructors    
  • Food Safety for Warehousing and Distribution Certificate 
  • Digital Delegate Pack

Why choose us

Our Nicosia venue

Includes..

Free Wi-Fi

To make sure you’re always connected we offer completely free and easy to access wi-fi.

Air conditioned

To keep you comfortable during your course we offer a fully air conditioned environment.

Full IT support

IT support is on hand to sort out any unforseen issues that may arise.

Video equipment

This location has full video conferencing equipment.

Nicosia is the capital city and the largest city in Cyprus. The city has a population of around 110,000 inhabitants and the metro area boats around 350,000 inhabitants. The University of Cyprus is a public coeducational university established in 1989. The university has around 7000 students in attendance. The university offers students study in a variety of areas such as humanities, applied sciences, social sciences, management, economics, engineering and medicine. The University of Nicosia was established in 1980 and has around 5000 students, the university also offers a variety of courses for students to study. The university became the first university in the world to accept bitcoin payment to pay tuition in 2013. 

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Address

The Classic Hotel
94 Rigenis Street
Nicosia
Cyprus
1513

T: +357 26030221

Ways to take this course

Experience live, interactive learning from home with The Knowledge Academy's Online Instructor-led Food Safety For Warehousing And Distribution Training | Food Safety in Nicosia. Engage directly with expert instructors, mirroring the classroom schedule for a comprehensive learning journey. Enjoy the convenience of virtual learning without compromising on the quality of interaction.

Unlock your potential with The Knowledge Academy's Food Safety For Warehousing And Distribution Training | Food Safety in Nicosia, accessible anytime, anywhere on any device. Enjoy 90 days of online course access, extendable upon request, and benefit from the support of our expert trainers. Elevate your skills at your own pace with our Online Self-paced sessions.

Experience the most sought-after learning style with The Knowledge Academy's Food Safety For Warehousing And Distribution Training | Food Safety in Nicosia. Available in 490+ locations across 190+ countries, our hand-picked Classroom venues offer an invaluable human touch. Immerse yourself in a comprehensive, interactive experience with our expert-led Food Safety For Warehousing And Distribution Training | Food Safety in Nicosia sessions.

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Highly experienced trainers

Boost your skills with our expert trainers, boasting 10+ years of real-world experience, ensuring an engaging and informative training experience

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State of the art training venues

We only use the highest standard of learning facilities to make sure your experience is as comfortable and distraction-free as possible

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Small class sizes

Our Classroom courses with limited class sizes foster discussions and provide a personalised, interactive learning environment

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Great value for money

Achieve certification without breaking the bank. Find a lower price elsewhere? We'll match it to guarantee you the best value

Streamline large-scale training requirements with The Knowledge Academy's In-house/Onsite at your business premises. Experience expert-led classroom learning from the comfort of your workplace and engage professional development.

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Tailored learning experience

Leverage benefits offered from a certification that fits your unique business or project needs

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Maximise your training budget

Cut unnecessary costs and focus your entire budget on what really matters, the training.

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Team building opportunity

Our offers a unique chance for your team to bond and engage in discussions, enriching the learning experience beyond traditional classroom settings

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Monitor employees progress

The course know-how will help you track and evaluate your employees' progression and performance with relative ease

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Food Safety For Warehousing And Distribution Training | Food Safety in Nicosia FAQs

Food Safety refers to the measures and practices necessary to ensure that food is handled, prepared, stored, and distributed in a way that prevents contamination and protects public health.
There are no formal prerequisites for this Food Safety for Warehousing and Distribution Training Course.
This Food Safety for Warehousing and Distribution Course is ideal for individuals involved in food storage and distribution, including Warehouse Managers, Supervisors, and Employees responsible for maintaining hygiene standards and ensuring compliance with food safety regulations.
The key principles of food hygiene include maintaining cleanliness, preventing cross-contamination, storing food at appropriate temperatures, cooking food thoroughly, and ensuring proper hygiene practices are followed during handling and storage.
Food hygiene and safety are vital to prevent foodborne illnesses, maintain public health, comply with regulations, and uphold consumer trust in food products throughout the supply chain.
In this Food Safety for Warehousing and Distribution Course, delegates will have intensive training with our experienced instructors, a digital delegate pack consisting of important notes related to this course, and a certificate after course completion.
This course takes 1-day to complete during which delegates participate in intensive learning sessions that cover various course topics.
Yes, The Knowledge Academy offers 24/7 support via phone & email before attending, during, and after the course. Our customer support team is available to assist and promptly resolve any issues you may encounter.
The Knowledge Academy provides flexible self-paced training for this course. Self-paced training is beneficial for individuals who have an independent learning style and wish to study at their own pace and convenience.
Yes, we provide corporate training for this Food Safety for Warehousing and Distribution Course, tailored to fit your organisation’s requirements.
The course covers topics such as hygiene standards, contamination prevention, food safety regulations, proper food storage and handling practices, and techniques to ensure safe transportation of food products.
You will gain the ability to identify potential risks, implement hygiene protocols, comply with legal standards, manage storage conditions, and ensure the safe distribution of food while reducing the risk of contamination.
This training can lead to roles such as Food Safety Officer, Quality Assurance Supervisor, Warehouse Manager, or Logistics Coordinator in industries focusing on food storage and distribution.
If you are unable to access your training, contact the support team at The Knowledge Academy via their customer service email or phone number provided on their website for prompt assistance and resolution of your issue.
You will learn about essential food safety practices, regulatory requirements, contamination prevention techniques, hygiene management, and strategies for ensuring the integrity of food products during storage and distribution.
The Knowledge Academy in Nicosia stands out as a prestigious training provider known for its extensive course offerings, expert instructors, adaptable learning formats, and industry recognition. It's a dependable option for those seeking this Food Safety for Warehousing and Distribution Course.
The training fees for Food Safety for Warehousing and Distribution Trainingin Nicosia starts from €1595
The Knowledge Academy is the Leading global training provider for Food Safety for Warehousing and Distribution Training.
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Why choose us

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Best price in the industry

You won't find better value in the marketplace. If you do find a lower price, we will beat it.

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Many delivery methods

Flexible delivery methods are available depending on your learning style.

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High quality resources

Resources are included for a comprehensive learning experience.

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"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"

Joshua Davies, Thames Water

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