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ISO 22000 Foundation Training Overview
ISO 22000 Foundation Training Course Outline
Module 1: Introduction to Food Safety
- Use and Function of Food
- What is Food Safety?
- Aim of Food Safety
- Cost of Poor Food Safety
- Benefits of Good Food Safety
- Food Poisoning and Food Diseases
- Important Principles in Food Hygiene and Safety
Module 2: Food Safety Management System (FSMS)
- What is FSMS?
- Determining the Scope of the FSMS
- FSMS Principles
- Process Approach
- Risk-Based Thinking
Module 3: Implementation Plan of an FSMS
- Planning
- Creating and Documenting a Food Safety Plan
- Executing and Evaluating the Plan
Who should attend this ISO 22000 Foundation Training Course?
The ISO 22000 Foundation Training Course is ideally designed for individuals and professionals who are involved in or have an interest in food safety management systems. This course can benefit a wide range of professionals, including:
- Food Industry Personnel
- Quality Managers
- Food Safety Managers
- HACCP Team Members
- Auditors and Inspectors
- Supervisors and Team Leaders
- Consultants
Prerequisites of the ISO 22000 Foundation Training Course
There are no formal prerequisites for this ISO 22000 Foundation Training Course.
ISO 22000 Foundation Training Course Overview
ISO 22000 Foundation Training provides a comprehensive introduction to food safety management, emphasising the importance of adherence to international standards. In today's globalised world, where food supply chains span across borders, ensuring the safety of food products is paramount for both consumers and businesses.
Understanding ISO 22000 is crucial for professionals in the food industry, including Food Safety Managers, Quality Assurance Personnel, and Regulatory Compliance Officers. Mastery of this standard is key to implementing effective food safety management systems and meeting legal requirements, making it an essential skill for those responsible for ensuring the integrity of food products.
In this 1-day training by the Knowledge Academy, delegates will gain practical insights into ISO 22000, equipping them with the knowledge and tools needed to navigate the complexities of food safety management. Through interactive sessions and real-world case studies, delegates will develop a solid foundation in ISO 22000, enhancing their ability to contribute to a safer and more secure global food supply chain.
Course Objectives
- To comprehend the fundamental principles and requirements of ISO 22000
- To identify potential food safety hazards in the production and supply chain
- To understand the significance of effective communication in food safety management
- To grasp the role of prerequisite programmes in maintaining a hygienic environment
- To learn the process approach for managing food safety risks
- To gain insights into continual improvement and the importance of monitoring and measurement
Upon completion of this course, delegates will be well-equipped to implement and manage ISO 22000 standards in their organisations, fostering a culture of food safety and compliance. This knowledge empowers professionals to safeguard consumers, enhance their organisation's reputation, and contribute to a resilient and trustworthy global food industry.
What’s included in this ISO 22000 Foundation Training Course?
- Certified ISO 22000 Foundation Exam
- World-Class Training Sessions from Experienced Instructors
- ISO 22000 Foundation Certificate
- Digital Delegate Pack
ISO 22000 Foundation Exam Information
To achieve the ISO 22000 Foundation Training, candidates will need to sit for an examination. The exam format is as follows:
- Question Type: Multiple Choice
- Total Questions: 30
- Total Marks: 30 Marks
- Pass Mark: 50%, or 15/30 Marks
- Duration: 40 Minutes
Why choose us
Ways to take this course
Experience live, interactive learning from home with The Knowledge Academy's Online Instructor-led ISO 22000 Foundation Training. Engage directly with expert instructors, mirroring the classroom schedule for a comprehensive learning journey. Enjoy the convenience of virtual learning without compromising on the quality of interaction.
Live classes
Join a scheduled class with a live instructor and other delegates.
Interactive
Engage in activities, and communicate with your trainer and peers.
Global Pool of the Best Trainers
We handpick from a global pool of expert trainers for our Online Instructor-led courses.
Expertise
With 10+ years of quality, instructor-led training, we equip professionals with lasting skills for success.
Global Reach
With classes running in all timezones, access any of our courses and course material from anywhere, anytime.
Unlock your potential with The Knowledge Academy's ISO 22000 Foundation Training, accessible anytime, anywhere on any device. Enjoy 90 days of online course access, extendable upon request, and benefit from the support of our expert trainers. Elevate your skills at your own pace with our Online Self-paced sessions.
What our customers are saying
My experience learning ISO 22000 with Jaqueline Daley was fantastic. Jaqueline's guidance was invaluable, and her teaching style made the subject dynamic and easy to grasp. Her use of anecdotes really helped me implement the knowledge effectively. Jaqueline's support and expertise made mastering ISO 22000 a breeze. Highly recommended!
Cosmin Iordache
Well experienced and skilled. Very good sharing experiences. I reallly like the trainer
Stanis Ndumbi
definitely I will recommend the trainer Neeraj phatak. he is well skilled with great knowledge. one question asked you get more that 3 answers with examples.
Stanis Ndumbi
ISO 22000 Foundation Training FAQs
ISO 22000 is an internationally recognised standard that can be applied to any organisation in the food chain, farm to fork. It helps individuals to manage the safety of their products and the well-being of their consumers.
There are no formal prerequisites to attend this ISO 22000 training course.
This ISO 22000 Foundation course is suitable for anyone who wants to get acquainted with the ISO 22000 requirements for a food safety management system.
Improved health and safety, improved customer satisfaction, help meet regulatory requirements, enhanced transparency, reduced investigation time, and many more are the benefits of ISO 22000 certification.
FSMS is an organised strategy used to control food safety hazards within a food business to ensure that food is safe to consume.
ISO 22000 and FSSC 22000 are both international standards, and both are essential components for ensuring food safety. The main difference between the two certifications is that the FSSC 22000 scheme, in contrast to the ISO standard that is recognised by the GFSI (Global Food Safety Initiative).
In this ISO 22000 Foundation Training, you will learn fundamental concepts of FSMS such as principles, benefits, process approach, requirements, plan, scope, the aim of food safety, clauses of ISO 22000, and many more.
The training fees for ISO 22000 Foundation Trainingin Hong Kong starts from HKD12995
The Knowledge Academy is the Leading global training provider for ISO 22000 Foundation Training.
Please see our ISO 22000 Training courses available in Hong Kong
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Best price in the industry
You won't find better value in the marketplace. If you do find a lower price, we will beat it.
Many delivery methods
Flexible delivery methods are available depending on your learning style.
High quality resources
Resources are included for a comprehensive learning experience.
"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"
Joshua Davies, Thames Water
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ISO 22000 Foundation Training in Hong Kong
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