Course information

Food Safety Manager and Supervisor Masterclass Outline

Module 1: Introduction to Food Safety

  • Food Safety and Food Safety Hazards
  • Food Spoilage

Module 2: Location, Layout, and Facilities

  • Location and Surroundings
  • Layout and Design of Food Establishment Premises
  • Equipment and Containers
  • Facilities

Module 3: Cleaning and Sanitation: Maintenance of Establishment

  • Cleaning and Sanitation of Equipment and Premises
  • Preventive and Corrective Maintenance

Module 4: Pest Control

  • Pest Control
  • Monitoring and Detection
  • Major Pests

Module 5: Personal Hygiene

  • Health Status
  • Behavioral and Personal Cleanliness
  • Visitors

Module 6: Food Operation and Controls

  • Procurement of Raw Materials
  • Storage of Raw Material
  • Production: Pre-Processing and Production
  • Product Packaging
  • Approved Additives

Module 7: Food Transportation, Storage, Distribution, Management, and Supervision

  • Food Transportation, Storage, and Distribution
  • Management and Supervision

Module 8: Food Testing

  • Sampling
  • Quality Testing Parameters
  • Safety Testing Parameters

Module 9: Training and Product Information

  • Training of Food Handlers
  • Audit, Document, and Records
  • Product Information and Consumer Awareness

Module 10: Food Safety Management System (FSMS) Plan

  • Introduction to FSMS
  • FSMS Plan

Show moredowndown

Who should attend this Food Safety Manager and Supervisor Masterclass?

The Food Safety Manager and Supervisor Masterclass is designed for individuals in the food industry who hold managerial or supervisory positions and are responsible for ensuring food safety practices in their establishments. This Food Hygiene and Safety Course can benefit a wide range of professionals, including:

  • Food Production Managers and Supervisors
  • Quality Control and Assurance Personnel
  • Quality Control Managers
  • Catering Managers
  • HSE Managers
  • Hospitality Industry Professionals
  • Food Safety Inspectors and Auditors

Prerequisites of the Food Safety Manager and Supervisor Masterclass

There are no formal prerequisites for this Food Safety Manager and Supervisor Masterclass.

Food Safety Manager and Supervisor Masterclass Overview

The Food Safety Manager and Supervisor Masterclass delves into the critical principles and practices required to ensure food safety within the food industry. With increasing concerns about foodborne illnesses and quality control, this course is paramount for professionals seeking to uphold and enforce rigorous food safety standards.

Proficiency in food safety management is crucial for individuals across the food supply chain, including Managers, Supervisors, and Quality Assurance Personnel. Mastering this subject ensures compliance with regulations, minimizes contamination risks, and safeguards public health. It's essential knowledge for those responsible for maintaining food safety protocols.

In this intensive 1-day training, delegates will acquire comprehensive insights into the latest regulations, best practices, and methodologies for ensuring food safety. They'll learn risk assessment techniques, contamination prevention strategies, and effective management approaches, empowering them to implement robust food safety measures within their respective roles.

Course Objectives

  • To understand the fundamental principles of food safety management
  • To learn risk assessment methodologies and preventive measures against contamination
  • To acquire skills in implementing and maintaining robust food safety protocols
  • To comprehend regulatory requirements and their application in the food industry
  • To develop strategies for effective communication and training on food safety practices
  • To identify and address potential hazards in food production and distribution
  • To establish monitoring and control measures to ensure compliance with standards
  • To create actionable plans for responding to food safety incidents

Upon successful completion of the Food Safety Manager and Supervisor Masterclass, participants will acquire advanced skills and knowledge essential for overseeing and implementing robust food safety systems. This masterclass equips managers and supervisors with the expertise to ensure a comprehensive approach to food safety management in various culinary and food service environments.

Show moredowndown

What’s included in this Food Safety Manager and Supervisor Masterclass?

  • World-Class Training Sessions from Experienced Instructors   
  • Food Safety Manager and Supervisor Certificate
  • Digital Delegate Pack

Why choose us

Our Sacramento venue

Includes..

Free Wi-Fi

To make sure you’re always connected we offer completely free and easy to access wi-fi.

Air conditioned

To keep you comfortable during your course we offer a fully air conditioned environment.

Full IT support

IT support is on hand to sort out any unforseen issues that may arise.

Video equipment

This location has full video conferencing equipment.

Sacramento is situated near central valley at the joining of the Sacramento River and the American River, as well as it being the capital city of California it is also the sixth largest city within California and is home to around 485,199 people within 2014. Sacramento also has a metropolitan population of an estimated 2,414, 783 in 2010 therefore ranking it in third place as the largest metropolitan population within California. Sacramento is also the seat to the government of Sacramento County, and America’s most diverse city as of Harvard University civil rights project in 2002. There are a number of different types of schools, which are public, private or independent, the independent schools within Sacramento include the Waldorf School and the Sacramento Country Day School which was run by the California Association of Independent Schools as opposed to being one of the Roman Catholic Independent schools. The Public schools include Natomas Unified School District, Twin Rivers Unified School District, Sacramento City Unified School District and Elk Grove Unified School District. Some of the Universities within the city include Sacramento State (California State University, Sacramento) and University of California. Sacramento State University plays a big part in the education of students, as of 2004 they enrolled roughly 22,555 undergraduates within the eight colleges it operates. There is also a few universities with campuses in Sacramento which include the McGeroge School of law – University of Pacific, National University, Western Seminary and the University of San Francisco. All of the Universities offer students different types of courses and degrees some of which include graduate, undergraduate, bachelors, masters and doctoral degrees. Subjects can also differ depending on the institution with regards to public health sciences, administration, project management, business, sciences, law, counselling, education, mathematics, engineering, arts, sports and many more. Sacramento also consists of different schools which practise religion, these being an Islamic school the Masjid Annur, Christian schools such as the Sacramento Adventist Academy and the Capital Christian School as well as a Jewish school which is the Shalom School.

Show moredown

Address

Sacremento, California

T: +1 7204454674

Ways to take this course

Experience live, interactive learning from home with The Knowledge Academy's Online Instructor-led Food Safety Manager And Supervisor Masterclass | Food Safety | in Sacramento. Engage directly with expert instructors, mirroring the classroom schedule for a comprehensive learning journey. Enjoy the convenience of virtual learning without compromising on the quality of interaction.

Unlock your potential with The Knowledge Academy's Food Safety Manager And Supervisor Masterclass | Food Safety | in Sacramento, accessible anytime, anywhere on any device. Enjoy 90 days of online course access, extendable upon request, and benefit from the support of our expert trainers. Elevate your skills at your own pace with our Online Self-paced sessions.

Streamline large-scale training requirements with The Knowledge Academy's In-house/Onsite at your business premises. Experience expert-led classroom learning from the comfort of your workplace and engage professional development.

tailored_learning_experience

Tailored learning experience

Leverage benefits offered from a certification that fits your unique business or project needs

budget

Maximise your training budget

Cut unnecessary costs and focus your entire budget on what really matters, the training.

team_building

Team building opportunity

Our offers a unique chance for your team to bond and engage in discussions, enriching the learning experience beyond traditional classroom settings

monitor_progress

Monitor employees progress

The course know-how will help you track and evaluate your employees' progression and performance with relative ease

What our customers are saying

Food Safety Manager And Supervisor Masterclass | Food Safety | in Sacramento FAQs

Food Safety is the practice of handling, preparing, and storing food in ways that prevent foodborne illnesses. It involves implementing standards and protocols to ensure the safety and quality of food consumed by the public.
There are no strict prerequisites for this training, although a basic understanding of food handling principles and regulations can be beneficial for learners.
This course is ideal for food industry professionals, supervisors, managers, and business owners responsible for implementing and maintaining food safety standards within their organisations.
Food safety regulations help prevent contamination, protect public health, enhance customer trust, and ensure legal compliance for food businesses, fostering a safer food supply chain.
Common food testing equipment includes thermometers, pH meters, moisture analysers, and microbiological testing kits, each crucial for monitoring food quality and safety standards.
FSMS enhances food safety by systematically controlling hazards, ensuring regulatory compliance, improving consumer confidence, and boosting operational efficiency within food industry practices.
This course includes modules on food hygiene, hazard analysis, risk management, regulatory compliance, and effective implementation of food safety protocols within a professional setting.
The duration of this course typically spans two to five days, depending on the course level and the depth of content covered.
Yes, we provide 24/7 support to ensure learners have continuous access to guidance, resources, and assistance whenever they need it during their training.
Yes, we offer a flexible, self-paced Food Safety Manager Certification that allows learners to complete the training at their convenience and learning speed.
The certification enhances your expertise in food safety management, preparing you for roles in food safety, compliance, and quality control across food production and service industries.
No, there is no formal exam at the end of this course. However, delegates are assessed through practical exercises and activities throughout the training to ensure they understand and can apply the concepts effectively.
Key topics include food hygiene, HACCP, risk assessment, food safety laws, sanitation practices, allergen control, and the principles of a Food Safety Management System.
This course equips you with skills in hazard analysis, regulatory compliance, risk management, and the practical application of food safety protocols essential for food industry roles.
Certification opens doors to roles such as Food Safety Manager, Quality Control Supervisor, Compliance Officer, and Food Inspector across the food service and manufacturing sectors.
You will learn about food safety regulations, hazard control, risk management, sanitation practices, and how to implement effective Food Safety Management Systems within your organisation.
A certified Food Safety Manager ensures food safety protocols are followed, identifies potential hazards, conducts risk assessments, and oversees compliance with regulatory standards in food operations.
Challenges include maintaining compliance, hazard control, and employee training. Our course provides strategies for effective management, compliance, and hazard analysis to overcome these challenges.
The course covers major local and global food safety standards, equipping you to implement compliant safety protocols and keep up with regulatory changes in food safety.
Having a certified Food Safety Manager bolsters the business’s reputation for safety and quality, ensures regulatory compliance, and can improve customer confidence and loyalty.
The Knowledge Academy in Sacramento stands out as a prestigious training provider known for its extensive course offerings, expert instructors, adaptable learning formats, and industry recognition. It's a dependable option for those seeking this course.
The training fees for Food Safety Manager Trainingin Sacramento starts from $1295
The Knowledge Academy is the Leading global training provider for Food Safety Manager Training.
Show more down

Why choose us

icon

Best price in the industry

You won't find better value in the marketplace. If you do find a lower price, we will beat it.

icon

Many delivery methods

Flexible delivery methods are available depending on your learning style.

icon

High quality resources

Resources are included for a comprehensive learning experience.

barclays Logo
deloitte Logo
Thames Water Logo

"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"

Joshua Davies, Thames Water

santander logo
bmw Logo
Google Logo

Looking for more information on Food Hygiene and Safety Training?

backBack to course information

Get a custom course package

We may not have any package deals available including this course. If you enquire or give us a call on +1 7204454674 and speak to our training experts, we should be able to help you with your requirements.

cross

BIGGEST
BLACK FRIDAY SALE!

red-starWHO WILL BE FUNDING THE COURSE?

close

close

Thank you for your enquiry!

One of our training experts will be in touch shortly to go over your training requirements.

close

close

Press esc to close

close close

Back to course information

Thank you for your enquiry!

One of our training experts will be in touch shortly to go overy your training requirements.

close close

Thank you for your enquiry!

One of our training experts will be in touch shortly to go over your training requirements.